Reservations and Inquiries
TEL 03-6382-9035
[2 hours all-you-can-drink included] All-you-can-eat charcoal BBQ course [10 dishes/5280 yen → 4280 yen excluding tax]
By using a coupon4708 jpy(Tax included)
- 10items
- 2persons-
- All-you-can-drink available
- Great value 2-hour all-you-can-drink (last order 30 minutes before closing) *Beer can be added to the all-you-can-drink plan for an additional 300 yen.
Our most recommended BBQ course! All-you-can-eat at an unbelievable price! This course is sure to attract many repeat customers.There is a wide variety of carefully selected meat dishes.This is a must-try course for meat lovers. You can add all-you-can-drink beer for an additional 300 yen.
Course menu
[1] Seasonal appetizer
A colorful dish made with seasonal ingredients!
[2] Special green salad (all-you-can-eat)
Fresh vegetables and homemade dressing will whet your appetite!
[3] Freshly fried French fries (all-you-can-eat)
A classic party dish!
[4] Chicken Fritters (All-you-can-eat)
The aroma of garlic will whet your appetite!
[5~8] Charcoal grilled sardines 《All-you-can-eat》
・Beef skewers BBQ
・Lamb BBQ skewers
・Chicken skewers BBQ
・Sausage skewers BBQ
[9] Garlic rice
A proud final dish with a fragrant garlic aroma!
It also goes well with meat.
【10】 Today's dessert
Enjoy the aftertaste with our special dessert
All-you-can-drink menu
・ Perfect Suntory Beer
·Highball
· Jim Beam Highball
·Lemon sour
・ Lemon sour of sticking bar
・ Japanese gin
・ Sui Jin Soda
· Shochu
・Iichiko/Kuro Kirishima
·wine
· House wine red / white
·Cocktail
・Gin and tonic/Gin Buck/Vodka tonic/Moscow mule/Cassis soda/Cassis orange/Cassis oolong/Peach fizz/Reggae punch
·sour
・Punch Lemon Sour/Otoko Ume Sour/Grapefruit Sour/Oolong High/Green Tea High/Jasmine High
·Soft drink
・Oolong tea/Green tea/Coca-Cola/Ginger ale/Grapefruit juice/Orange juice/Lemon juice
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2024/10/24 update